{"id":1049,"date":"2024-11-26T11:22:07","date_gmt":"2024-11-26T11:22:07","guid":{"rendered":"https:\/\/zavadilka.cz\/?page_id=1049"},"modified":"2024-11-26T12:06:24","modified_gmt":"2024-11-26T12:06:24","slug":"jidelni-listek","status":"publish","type":"page","link":"https:\/\/zavadilka.cz\/sk\/jedalny-listok\/","title":{"rendered":"Jed\u00e1lny l\u00edstok"},"content":{"rendered":"
<\/div>
<\/div><\/div>
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Polievky<\/h2>\n\n\n\n
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0,33 l<\/em><\/p>\n<\/div>\n\n\n\n

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Be\u010dvianska kyselica<\/h4>\n\n\n\n

Kapustov\u00e1 polievka s klob\u00e1sou a zemiakmi<\/p>\n<\/div>\n\n\n\n

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A: 1, 3, 6, 7, 9<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

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0,33 l<\/em><\/p>\n<\/div>\n\n\n\n

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Cesna\u010dka s klob\u00e1sou a ope\u010den\u00fdm chleb\u00edkom<\/h4>\n\n\n\n

Cesnakov\u00e1 polievka s klob\u00e1sou a vypr\u00e1\u017ean\u00fdm chlebom<\/p>\n<\/div>\n\n\n\n

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A: 1, 3, 6, 9<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

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0,33 l<\/em><\/p>\n<\/div>\n\n\n\n

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V\u00fdvar zo sliepky s m\u00e4som a rezancami<\/h4>\n\n\n\n

Slepa\u010d\u00ed v\u00fdvar s m\u00e4som a rezancami<\/p>\n<\/div>\n\n\n\n

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A: 1, 6, 9<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

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0,33 l<\/em><\/p>\n<\/div>\n\n\n\n

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Dr\u017ekov\u00e1 od gazdinej<\/h4>\n\n\n\n

Dr\u017ekov\u00e1 polievka<\/p>\n<\/div>\n\n\n\n

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A: 1, 6, 9<\/em><\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

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0,5 l<\/em><\/p>\n<\/div>\n\n\n\n

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Be\u010dvianska kyselica<\/h4>\n\n\n\n

Kapustov\u00e1 polievka s klob\u00e1sou a zemiakmi<\/p>\n<\/div>\n\n\n\n

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A: 1, 3, 6, 7, 9<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

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0,5 l<\/em><\/p>\n<\/div>\n\n\n\n

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Cesna\u010dka s klob\u00e1sou a ope\u010den\u00fdm chleb\u00edkom<\/h4>\n\n\n\n

Cesnakov\u00e1 polievka s klob\u00e1sou a vypr\u00e1\u017ean\u00fdm chlebom<\/p>\n<\/div>\n\n\n\n

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A: 1, 3, 6, 9<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

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0,5 l<\/em><\/p>\n<\/div>\n\n\n\n

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V\u00fdvar zo sliepky s m\u00e4som a rezancami<\/h4>\n\n\n\n

Slepa\u010d\u00ed v\u00fdvar s m\u00e4som a rezancami<\/p>\n<\/div>\n\n\n\n

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A: 1, 6, 9<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

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0,5 l<\/em><\/p>\n<\/div>\n\n\n\n

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Dr\u017ekov\u00e1 od gazdinej<\/h4>\n\n\n\n

Dr\u017ekov\u00e1 polievka<\/p>\n<\/div>\n\n\n\n

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A: 1, 6, 9<\/em><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div><\/div><\/div><\/div><\/div>\n\n\n\n

<\/div>
<\/div><\/div>
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Hlavn\u00e9 jedl\u00e1<\/h2>\n\n\n\n

Dlho na to ne\u010dak\u00e1\u0161, knedl\u00ed si m\u00f4\u017ee\u0161 da\u0165, ko\u013eko sa ti ich do brucha zmest\u00ed, a ni\u010d za ne plati\u0165 nemus\u00ed\u0161<\/em><\/p>\n\n\n\n

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150 g<\/em><\/p>\n<\/div>\n\n\n\n

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 Gul\u00e1\u0161 z jalovice<\/h4>\n\n\n\n

Hov\u00e4dz\u00ed gul\u00e1\u0161, \u017eem\u013eov\u00e1 kned\u013ea<\/p>\n<\/div>\n\n\n\n

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A: 1, 3, 6, 7, 9<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

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150 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

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Furmansk\u00fd gul\u00e1\u0161<\/h4>\n\n\n\n

Hov\u00e4dz\u00ed gul\u00e1\u0161 s klob\u00e1sou, fefer\u00f3nkou, cibu\u013eou a chrenom, \u017eem\u013eov\u00e1 kned\u013ea<\/p>\n<\/div>\n\n\n\n

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A: 1, 6, 9<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

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150 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

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Svie\u010dkov\u00e1 om\u00e1\u010dka<\/h4>\n\n\n\n

Svie\u010dkov\u00e1 na smotane, \u017eem\u013eov\u00e1 kned\u013ea<\/p>\n<\/div>\n\n\n\n

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A: 1, 3, 6, 7, 9, 10<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

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150 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

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\u0160panielsky vt\u00e1\u010dik, kopec ry\u017ee<\/h4>\n\n\n\n

\u0160panielsky vt\u00e1\u010dik, dusen\u00e1 ry\u017ea<\/p>\n<\/div>\n\n\n\n

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A: 1, 6, 9, 10<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

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150 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

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Vrabec a kapusta<\/h4>\n\n\n\n

Brav\u010dov\u00fd vrabec, dusen\u00e1 kapusta, \u017eem\u013eov\u00e1 kned\u013ea<\/p>\n<\/div>\n\n\n\n

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A: 1, 3, 6, 7, 9, 10<\/em><\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

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150 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

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Vrabec so \u0161pen\u00e1tom, zemiakov\u00e9 \u0161\u00fa\u013eance, knedle so slaninou<\/h4>\n\n\n\n

Brav\u010dov\u00fd vrabec, dusen\u00fd \u0161pen\u00e1t, zemiakov\u00e9 \u0161\u00fa\u013eance, slaninov\u00e9 knedle<\/p>\n<\/div>\n\n\n\n

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A: 1, 3, 6, 7, 9<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

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300 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

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Zemiakov\u00e9 gule napchan\u00e9 \u00faden\u00fdm, kapusta<\/h4>\n\n\n\n

Zemiakov\u00e9 knedle plnen\u00e9 \u00faden\u00fdm m\u00e4som, dusen\u00e1 kapusta<\/p>\n<\/div>\n\n\n\n

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A: 1, 3, 6, 7, 9<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

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370 g<\/em><\/p>\n<\/div>\n\n\n\n

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Halu\u0161ky s bryndzou a slaninou<\/h4>\n\n\n\n

Zemiakov\u00e9 halu\u0161ky so \u0161peci\u00e1lnym ov\u010d\u00edm syrom a slaninou<\/p>\n<\/div>\n\n\n\n

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A: 1, 3<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

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370 g<\/em><\/p>\n<\/div>\n\n\n\n

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Halu\u0161ky s kapustou a slaninou<\/h4>\n\n\n\n

Zemiakov\u00e9 halu\u0161ky s kapustou a slaninou<\/p>\n<\/div>\n\n\n\n

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A: 1, 3<\/em><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div><\/div><\/div><\/div><\/div>\n\n\n\n

<\/div>
<\/div><\/div>
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Vt\u00e1koviny<\/h2>\n\n\n\n

Hydinov\u00e9 m\u00e4so<\/h3>\n\n\n\n

Doba pr\u00edpravy pod\u013ea po\u010dtu host\u00ed, cca 30 – 40 min.<\/em><\/p>\n\n\n\n

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150 g<\/em><\/p>\n<\/div>\n\n\n\n

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Oba\u013eovan\u00fd kus z operenca<\/h4>\n\n\n\n

Vypr\u00e1\u017ean\u00fd kurac\u00ed reze\u0148, zeleninov\u00e1 obloha<\/p>\n<\/div>\n\n\n\n

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A: 1, 3, 6, 7, 9<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

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150 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

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Kurac\u00ed mi\u0161ung<\/h4>\n\n\n\n

Kuracia zmes so \u0161ampi\u0148\u00f3nmi, cibu\u013ekou a p\u00f3rom, zeleninov\u00e1 obloha<\/p>\n<\/div>\n\n\n\n

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A: 1, 6, 9, 10<\/em><\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

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150 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

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Kurac\u00ed cecok<\/h4>\n\n\n\n

Kuracie prsia sous-vide, zeleninov\u00e1 obloha<\/p>\n<\/div>\n\n\n\n

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A: 1, 6, 9, 10<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

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150 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

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Rezance s kuriatkom a \u0161pen\u00e1tom<\/h4>\n\n\n\n

Grilovan\u00e9 kuracie prsia s cestovinami a \u0161pen\u00e1tom<\/p>\n<\/div>\n\n\n\n

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A: 1, 3, 6, 7, 9<\/em><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div><\/div><\/div><\/div><\/div>\n\n\n\n

<\/div>
<\/div><\/div>
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Nie\u010do z h\u00fa\u0161tiny<\/h2>\n\n\n\n

Divina<\/h3>\n\n\n\n

Doba pr\u00edpravy pod\u013ea po\u010dtu host\u00ed, cca 30 – 40 min.<\/em><\/p>\n\n\n\n

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150 g<\/em><\/p>\n<\/div>\n\n\n\n

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Po\u013eovn\u00edcky gul\u00e1\u0161<\/h4>\n\n\n\n

Zverinov\u00fd gul\u00e1\u0161 pod\u013ea ponuky: jele\u0148, daniel, srnec, \u017eem\u013eov\u00e1 kned\u013ea<\/p>\n<\/div>\n\n\n\n

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A: 1, 3, 6, 7, 9<\/em><\/p>\n<\/div>\n<\/div>\n<\/div><\/div><\/div><\/div><\/div>\n\n\n\n

<\/div>
<\/div><\/div>
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Brav\u010dovina<\/h2>\n\n\n\n

Brav\u010dov\u00e9 m\u00e4so<\/h3>\n\n\n\n

Doba pr\u00edpravy pod\u013ea po\u010dtu host\u00ed, cca 30 – 40 min.<\/em><\/p>\n\n\n\n

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150 g<\/em><\/p>\n<\/div>\n\n\n\n

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\u0160nicel z prasiatka<\/h4>\n\n\n\n

Vypr\u00e1\u017ean\u00fd brav\u010dov\u00fd reze\u0148<\/p>\n<\/div>\n\n\n\n

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A: 1, 3, 6, 7, 9<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

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300 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

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Brav\u010dov\u00e9 duo<\/h4>\n\n\n\n

Vypr\u00e1\u017ean\u00fd brav\u010dov\u00fd reze\u0148 s cesnakom, pr\u00edrodn\u00fd reze\u0148 na \u0161ampi\u0148\u00f3noch<\/p>\n<\/div>\n\n\n\n

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A: 1, 3, 6, 7, 9<\/em><\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

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150 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

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Radegastov ostr\u00e1k<\/h4>\n\n\n\n

Brav\u010dov\u00e1 pikantn\u00e1 zmes (p\u00f3r, cibu\u013ea, paprika, ke\u010dup), zeleninov\u00e1 obloha<\/p>\n<\/div>\n\n\n\n

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A: 1, 6, 9, 10<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

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150 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

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Pe\u010den\u00e9 koleno s kos\u0165ou zo susedovej svine<\/h4>\n\n\n\n

Pe\u010den\u00e9 \u00faden\u00e9 brav\u010dov\u00e9 koleno, hor\u010dica, chren. Len cel\u00e9<\/strong> – kolen\u00e1 sa neporciuj\u00fa, ka\u017ed\u00fdch 100 g navy\u0161e 19 K\u010d<\/p>\n<\/div>\n\n\n\n

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A: 10<\/em><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div><\/div><\/div><\/div><\/div>\n\n\n\n

<\/div>
<\/div><\/div>
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Volovina<\/h2>\n\n\n\n

Hov\u00e4dzie m\u00e4so<\/h3>\n\n\n\n

Doba pr\u00edpravy pod\u013ea po\u010dtu host\u00ed, cca 30 – 40 min.<\/em><\/p>\n\n\n\n

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200 g<\/em><\/p>\n<\/div>\n\n\n\n

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Tatar\u00e1k<\/h4>\n\n\n\n

Tat\u00e1rsky biftek z hov\u00e4dzej svie\u010dkovice \u2013 priprav\u00edme a dochut\u00edme pod\u013ea \u017eelania z\u00e1kazn\u00edka<\/p>\n<\/div>\n\n\n\n

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A: 3, 6, 10<\/em><\/p>\n<\/div>\n<\/div>\n<\/div><\/div><\/div><\/div><\/div>\n\n\n\n

<\/div>
<\/div><\/div>
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Nie\u010do pre bylino\u017eravcov<\/h2>\n\n\n\n

Bezm\u00e4sit\u00e9 jedl\u00e1<\/h3>\n\n\n\n

Doba pr\u00edpravy pod\u013ea po\u010dtu host\u00ed, cca 30 – 40 min.<\/em><\/p>\n\n\n\n

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140 g<\/em><\/p>\n<\/div>\n\n\n\n

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Vypr\u00e1\u017ean\u00fd syr<\/h4>\n\n\n\n

Vypr\u00e1\u017ean\u00fd syr<\/p>\n<\/div>\n\n\n\n

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A: 1, 3, 7<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

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140 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

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Vypr\u00e1\u017ean\u00e9 tvar\u00f4\u017eky<\/h4>\n\n\n\n

Vypr\u00e1\u017ean\u00e9 olomouck\u00e9 tvar\u00f4\u017eky (5 ks)<\/p>\n<\/div>\n\n\n\n

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A: 1, 3, 7<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

<\/p>\n<\/div>\n\n\n\n

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430 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

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\u0160pen\u00e1t so zemiakmi a vajcami<\/h4>\n\n\n\n

Dusen\u00fd \u0161pen\u00e1t, varen\u00e9 zemiaky, 2 ks varen\u00e9 vajcia<\/p>\n<\/div>\n\n\n\n

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A: 1, 3, 7<\/em><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div><\/div><\/div><\/div><\/div>\n\n\n\n

<\/div>
<\/div><\/div>
\n

\u0160peciality \u0161enku<\/h2>\n\n\n\n

\u0160peciality<\/h3>\n\n\n\n

Doba pr\u00edpravy pod\u013ea po\u010dtu host\u00ed, cca 30 – 40 min.<\/em><\/p>\n\n\n\n

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150 g<\/em><\/p>\n<\/div>\n\n\n\n

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Brav\u010dov\u00e9 labky<\/h4>\n\n\n\n

Brav\u010dov\u00e9 k\u00fasky vypr\u00e1\u017ean\u00e9 v zemiakovom cest\u00ed\u010dku, zeleninov\u00e1 obloha<\/p>\n<\/div>\n\n\n\n

\n

A: 1, 3, 6, 7, 9<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

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\n

140 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

\n

Kuracie labky<\/h4>\n\n\n\n

Kuracie k\u00fasky vypr\u00e1\u017ean\u00e9 v zemiakovom cest\u00ed\u010dku, zeleninov\u00e1 obloha<\/p>\n<\/div>\n\n\n\n

\n

A: 1, 3, 6, 7, 9<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

<\/p>\n<\/div>\n\n\n\n

\n
\n
\n

260 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

\n

\u017div\u00e1nska z krbu<\/h4>\n\n\n\n

Nutn\u00e9 objedna\u0165 24 hod\u00edn vopred<\/strong> – Korenen\u00e1 brav\u010dov\u00e1 krkovi\u010dka s \u00faden\u00fdm m\u00e4som, cibu\u013eou, k\u00e1piou a zemiakmi pripravovan\u00e1 v krbe na bukovom dreve. Pripravuje sa len na objedn\u00e1vku. Objedn\u00e1vka mus\u00ed by\u0165 jeden de\u0148 vopred, minim\u00e1lne mno\u017estvo je 20 porci\u00ed.<\/p>\n<\/div>\n\n\n\n

\n

A: 1, 3, 6, 7, 9, 10<\/em><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div><\/div><\/div><\/div><\/div>\n\n\n\n

<\/div>
<\/div><\/div>
\n

Pre Janka, Marienku a in\u00e9 deti<\/h2>\n\n\n\n

Detsk\u00e9 jedl\u00e1<\/h3>\n\n\n\n
\n
\n
\n
\n

75 g<\/em><\/p>\n<\/div>\n\n\n\n

\n

Cip\u00edskov rezn\u00ed\u010dek, maslov\u00fd zemiak<\/h4>\n\n\n\n

Vypr\u00e1\u017ean\u00fd kurac\u00ed reze\u0148, varen\u00e9 zemiaky, uhorka<\/p>\n<\/div>\n\n\n\n

\n

A: 1, 3, 7, 10<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

75 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

\n

Svie\u010dkov\u00e1 om\u00e1\u010dka<\/h4>\n\n\n\n

Svie\u010dkov\u00e1 na smotane, \u017eem\u013eov\u00e1 kned\u013ea<\/p>\n<\/div>\n\n\n\n

\n

A: 1, 3, 6, 7, 9, 10<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

250 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

\n

Halu\u0161ky na sladko<\/h4>\n\n\n\n

Varen\u00e9 halu\u0161ky s makom, cukrom a maslom<\/p>\n<\/div>\n\n\n\n

\n

A: 1, 3, 6, 7<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

<\/p>\n<\/div>\n\n\n\n

\n
\n
\n

75 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

\n

Kuriatko na vandrovke so zemiakmi<\/h4>\n\n\n\n

Pr\u00edrodn\u00fd kurac\u00ed reze\u0148 na masle, varen\u00e9 zemiaky<\/p>\n<\/div>\n\n\n\n

\n

A: 1, 6, 9, 10<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

225 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

\n

Vypr\u00e1\u017ean\u00fd syr, zemiakov\u00e9 hranolky<\/h4>\n\n\n\n

Vypr\u00e1\u017ean\u00fd syr, zemiakov\u00e9 hranolky, tat\u00e1rska om\u00e1\u010dka<\/p>\n<\/div>\n\n\n\n

\n

A: 1, 3, 7, 10<\/em><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div><\/div><\/div><\/div><\/div>\n\n\n\n

<\/div>
<\/div><\/div>
\n

Sladk\u00e9 pohladenie pre diev\u010dence a \u0161uhajov<\/h2>\n\n\n\n

M\u00fa\u010dniky<\/h3>\n\n\n\n
\n
\n
\n
\n

300 g<\/em><\/p>\n<\/div>\n\n\n\n

\n

Vala\u0161sk\u00e9 kysnut\u00e9 knedle s maslom a cukrom<\/h4>\n\n\n\n

Kysnut\u00e9 knedle (3 ks) plnen\u00e9 ovoc\u00edm, maslo, cukor<\/p>\n<\/div>\n\n\n\n

\n

A: 1, 3, 7<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

100 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

\n

Vala\u0161sk\u00e1 kysnut\u00e1 kned\u013ea s maslom a cukrom<\/h4>\n\n\n\n

Kysnut\u00e1 kned\u013ea (1 ks) plnen\u00e1 ovoc\u00edm, maslo, cukor<\/p>\n<\/div>\n\n\n\n

\n

A: 1, 3, 7<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

250 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

\n

Zemiakov\u00e9 \u0161\u00fa\u013eance s makom<\/h4>\n\n\n\n

Zemiakov\u00e9 \u0161\u00fa\u013eance (5 ks) s makom, cukrom a maslom<\/p>\n<\/div>\n\n\n\n

\n

A: 1, 3, 6, 7<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

<\/p>\n<\/div>\n\n\n\n

\n
\n
\n

300 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

\n

Heferov\u00e9 kysnut\u00e9 knedle s maslom a cukrom<\/h4>\n\n\n\n

Kysnut\u00e9 knedle (3 ks) plnen\u00e9 \u010du\u010doriedkami, maslo, cukor<\/p>\n<\/div>\n\n\n\n

\n

A: 1, 3, 7<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

400 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

\n

\u010cu\u010doriedkov\u00e9 kysnut\u00e9 knedle s tvarohom a maslom<\/h4>\n\n\n\n

Kysnut\u00e9 knedle (3 ks) plnen\u00e9 \u010du\u010doriedkami, maslo, tvaroh, cukor<\/p>\n<\/div>\n\n\n\n

\n

A: 1, 3, 7<\/em><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div><\/div><\/div><\/div><\/div>\n\n\n\n

<\/div>
<\/div><\/div>
\n

Pr\u00edlohy<\/h2>\n\n\n\n
\n
\n
\n
\n

200 g<\/em><\/p>\n<\/div>\n\n\n\n

\n

Zemiakov\u00e9 \u0161\u00fa\u013eance (4 ks)<\/h4>\n<\/div>\n\n\n\n
\n

A: 1, 3, 7<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

200 g<\/em><\/p>\n<\/div>\n\n\n\n

\n

Varen\u00e9 zemiaky<\/h4>\n<\/div>\n\n\n\n
\n

<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

200 g<\/em><\/p>\n<\/div>\n\n\n\n

\n

Varen\u00e9 zemiaky s maslom a cibu\u013ekou<\/h4>\n<\/div>\n\n\n\n
\n

<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

180 g<\/em><\/p>\n<\/div>\n\n\n\n

\n

Zemiakov\u00e9 placky (3 ks)<\/h4>\n<\/div>\n\n\n\n
\n

A: 1, 3, 7<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

150 g<\/em><\/p>\n<\/div>\n\n\n\n

\n

Vypr\u00e1\u017ean\u00e9 zemiakov\u00e9 krokety<\/h4>\n<\/div>\n\n\n\n
\n

A: 1, 3, 7<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

150 g<\/em><\/p>\n<\/div>\n\n\n\n

\n

Vypr\u00e1\u017ean\u00e9 zemiakov\u00e9 hranolky<\/h4>\n<\/div>\n\n\n\n
\n

A: 1, 3, 7<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

150 g<\/em><\/p>\n<\/div>\n\n\n\n

\n

Americk\u00e9 zemiaky<\/h4>\n<\/div>\n\n\n\n
\n

A: 1, 3, 7<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

160 g<\/em><\/p>\n<\/div>\n\n\n\n

\n

\u017dem\u013eov\u00e1 kned\u013ea – k jedl\u00e1m<\/h4>\n<\/div>\n\n\n\n
\n

A: 1, 3, 6, 7<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

600 g<\/em><\/p>\n<\/div>\n\n\n\n

\n

\u017dem\u013eov\u00e1 kned\u013ea \u2013 cel\u00e1<\/h4>\n<\/div>\n\n\n\n
\n

A: 1, 3, 6, 7<\/em><\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
\n

160 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

\n

Slaninov\u00e9 knedle<\/h4>\n<\/div>\n\n\n\n
\n

A: 1, 3, 6, 7, 9<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

200 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

\n

Dusen\u00e1 ry\u017ea<\/h4>\n<\/div>\n\n\n\n
\n

<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

250 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

\n

Pr\u00edlohov\u00e9 cestoviny<\/h4>\n<\/div>\n\n\n\n
\n

A: 1<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

150 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

\n

Dusen\u00e1 kapusta – kysl\u00e1, hl\u00e1vkov\u00e1 (biela, \u010derven\u00e1)<\/h4>\n<\/div>\n\n\n\n
\n

A: 1, 6, 9, 12<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

150 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

\n

Dusen\u00fd \u0161pen\u00e1t<\/h4>\n<\/div>\n\n\n\n
\n

A: 1, 3, 6, 7, 9<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

1 ks<\/em><\/em><\/p>\n<\/div>\n\n\n\n

\n

Ro\u017eok<\/h4>\n<\/div>\n\n\n\n
\n

A: 1, 3, 6, 7, 9<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

1 ks<\/em><\/em><\/p>\n<\/div>\n\n\n\n

\n

Chlieb<\/h4>\n<\/div>\n\n\n\n
\n

A: 1, 6, 7<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

1 ks<\/em><\/em><\/p>\n<\/div>\n\n\n\n

\n

Hrianka<\/h4>\n<\/div>\n\n\n\n
\n

A: 1, 6, 7<\/em><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div><\/div><\/div><\/div><\/div>\n\n\n\n

<\/div>
<\/div><\/div>
\n

Studen\u00e9 om\u00e1\u010dky<\/h2>\n\n\n\n
\n
\n
\n
\n

50 g<\/em><\/p>\n<\/div>\n\n\n\n

\n

Tat\u00e1rska om\u00e1\u010dka<\/h4>\n<\/div>\n\n\n\n
\n

A: 3, 7, 10<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

50 g<\/em><\/p>\n<\/div>\n\n\n\n

\n

Diabolsk\u00e1 om\u00e1\u010dka<\/h4>\n<\/div>\n\n\n\n
\n

A: 3, 7, 10<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

50 g<\/em><\/p>\n<\/div>\n\n\n\n

\n

Cesnakov\u00e1 om\u00e1\u010dka<\/h4>\n<\/div>\n\n\n\n
\n

A: 3, 7, 10<\/em><\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
\n

50 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

\n

Ke\u010dup<\/h4>\n<\/div>\n\n\n\n
\n

<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

20 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

\n

Hor\u010dica<\/h4>\n<\/div>\n\n\n\n
\n

A: 10<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

50 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

\n

Jogurtov\u00fd dresing<\/h4>\n<\/div>\n\n\n\n
\n

A: 6, 7, 9<\/em><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div><\/div><\/div><\/div><\/div>\n\n\n\n

<\/div>
<\/div><\/div>
\n

Zeleninov\u00e9 \u0161al\u00e1ty<\/h2>\n\n\n\n
\n
\n
\n
\n

240 g<\/em><\/p>\n<\/div>\n\n\n\n

\n

\u0160opsk\u00fd \u0161al\u00e1t<\/h4>\n<\/div>\n\n\n\n
\n

A: 7<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

240 g<\/em><\/p>\n<\/div>\n\n\n\n

\n

Mie\u0161an\u00fd \u0161al\u00e1t z \u010derstvej zeleniny s jogurtov\u00fdm dresingom<\/h4>\n<\/div>\n\n\n\n
\n

A: 6, 7, 9<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

50 g<\/em><\/p>\n<\/div>\n\n\n\n

\n

Uhorkov\u00fd \u0161al\u00e1t<\/h4>\n<\/div>\n\n\n\n
\n

<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

120 g<\/em><\/p>\n<\/div>\n\n\n\n

\n

Paradajkov\u00fd \u0161al\u00e1t<\/h4>\n<\/div>\n\n\n\n
\n

<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

\n
\n
\n

150 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

\n

Zeleninov\u00e1 obloha<\/h4>\n<\/div>\n\n\n\n
\n

<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

50 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

\n

Sterilizovan\u00e1 uhorka<\/h4>\n<\/div>\n\n\n\n
\n

A: 10<\/em><\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

20 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

\n

Str\u00fahan\u00fd chren<\/h4>\n<\/div>\n\n\n\n
\n

<\/p>\n<\/div>\n<\/div>\n\n\n\n

\n
\n

150 g<\/em><\/em><\/p>\n<\/div>\n\n\n\n

\n

Coleslaw<\/h4>\n<\/div>\n\n\n\n
\n

<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div><\/div><\/div><\/div><\/div>\n\n\n\n

<\/div>
<\/div><\/div>
\n

Zoznam alerg\u00e9nov<\/h2>\n\n\n\n
\n
\n
    \n
  1. Obilniny obsahuj\u00face lepok (p\u0161enica, ra\u017e, ja\u010dme\u0148, ovos, \u0161palda)<\/li>\n\n\n\n
  2. K\u00f4rovce a v\u00fdrobky z nich<\/li>\n\n\n\n
  3. Vajcia a v\u00fdrobky z nich<\/li>\n\n\n\n
  4. Ryby a v\u00fdrobky z nich<\/li>\n\n\n\n
  5. Ara\u0161idy a v\u00fdrobky z nich<\/li>\n\n\n\n
  6. S\u00f3jov\u00e9 b\u00f4by (s\u00f3ja) a v\u00fdrobky z nich<\/li>\n\n\n\n
  7. Mlieko a v\u00fdrobky z neho<\/li>\n<\/ol>\n<\/div>\n\n\n\n
    \n
      \n
    1. \u0160krupinov\u00e9 plody a v\u00fdrobky z nich (v\u0161etky druhy orechov)<\/li>\n\n\n\n
    2. Zeler a v\u00fdrobky z neho<\/li>\n\n\n\n
    3. Hor\u010dica a v\u00fdrobky z nej<\/li>\n\n\n\n
    4. Sezamov\u00e9 semen\u00e1 (sezam) a v\u00fdrobky z nich<\/li>\n\n\n\n
    5. Oxid siri\u010dit\u00fd a siri\u010ditany (napr. su\u0161en\u00e9 marhule)<\/li>\n\n\n\n
    6. Vl\u010d\u00ed b\u00f4b (lupina) a v\u00fdrobky z neho<\/li>\n\n\n\n
    7. M\u00e4kk\u00fd\u0161e a v\u00fdrobky z nich<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<\/div><\/div><\/div><\/div><\/div>\n\n\n\n

      <\/p>","protected":false},"excerpt":{"rendered":"","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1049","page","type-page","status-publish","hentry"],"blocksy_meta":[],"_links":{"self":[{"href":"https:\/\/zavadilka.cz\/sk\/wp-json\/wp\/v2\/pages\/1049","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/zavadilka.cz\/sk\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/zavadilka.cz\/sk\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/zavadilka.cz\/sk\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/zavadilka.cz\/sk\/wp-json\/wp\/v2\/comments?post=1049"}],"version-history":[{"count":6,"href":"https:\/\/zavadilka.cz\/sk\/wp-json\/wp\/v2\/pages\/1049\/revisions"}],"predecessor-version":[{"id":1058,"href":"https:\/\/zavadilka.cz\/sk\/wp-json\/wp\/v2\/pages\/1049\/revisions\/1058"}],"wp:attachment":[{"href":"https:\/\/zavadilka.cz\/sk\/wp-json\/wp\/v2\/media?parent=1049"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}